Training Online Food Safety documents
TOFS policies, terms and conditions
- TOFS Student Information Handbook
- Refunds for fees paid policy and prodedures
- RPL Policy and Procedures
- USI office Privacy Notice for website
- Privacy Notice 2019
- Permission for TOFS to apply for USI
CFT Online Knowledge Base
Additional Fact Sheets for the NSW Food Safety Supervisor - Specific to NSW Legislation
- Food Safety Supervisor Portfolio of Evidence
- Template Food Safety Program NSW - Part 2
- Section 12 Fact Sheet for NSW
- Section 14 Fact Sheet for NSW
- Section 9 Fact Sheet for NSW
- Section 7 Fact Sheet for NSW
Case Studies for CFT Online Training
Fact Sheets for CFT Training
- SAFE PREPARATION OF RAW EGG PRODUCTS
- Temperature Control
- Fact Sheet 13 (Review your Food Safety Program)
- Fact Sheet FSS Section 12 (Implement a Food Safety Program)
- Sample cleaning schedule
- Animals and pests in food premises
Responsible Service of Alcohol
Food Safety Courses
- How you will be assessed
- Should I have different coloured chopping boards?
- Food safety tips for Childcare centers
- Food Safety Myths
- Centrelink Education Payment approval for Food Safety Supervisor Course.
- NSW Food Safety Supervisors
Useful Documents and Forms
- CFT Policy and Procedure
- Food Safety Supervisors in Victoria
- The 2hr, 4 hour rule explained
- Request Form for Hard Copy Certificate
- Application for NSW Food Authority Food Safety Supervisor Certificate
- NSW Aged Care Centre Information
Computer Related Support
- Online Study Tips
- How to take a screenshot
- Before you start an online course
- Enable Pop-ups for CFT's my.cft.com.au website
- I cant log in, my student ID or password is incorrect
- Minumum Computer System Requirements for Online Training